This gourmet Chicken Pot Pie is loaded with tender chunks of chicken and a premium mixture of garden vegetables including carrots, corn, peas, green beans and lima beans in a savory sauce between two flaky pastry crusts.
Sous-vide pot roast with veggies, cooked low and slow for 24 hours.
Sous-vide fully-cooked Sassy Chipotle seasoned and seared beef brisket.
Wrapped in bacon and coated in savory meatloaf sauce, serve with mashed potatoes and green beans for a satisfying weeknight meal the whole family will enjoy.
