This roast is cut from the center portion and most delicate part of the tenderloin so you get the juiciest, most tender roast imaginable. Superb, slowly cooked and served au natural it also makes a stunning Chateaubriand or beef Wellington.
A classic Italian staple, our Lasagna with meat sauce is sure to become an instant favorite. Pair with toasted garlic bread and a crisp caesar salad for a delicious meal the whole family will enjoy.
Traditionally seasoned, flamed grilled, and slow cooked for over 3 hours to ensure perfect fall-off-the-bone results. No antibiotics, 100% vegetarian fed, no hormones or growth promotants.
Wrapped in bacon and coated in savory meatloaf sauce, serve with mashed potatoes and green beans for a satisfying weeknight meal the whole family will enjoy.