Perfectly textured ground domestic Colorado spring lamb. Step out of the box and use this delicious meat for burgers, soup, meat sauce, shepherds pie, or even meatballs.
Traditionally seasoned, flamed grilled, and slow cooked for over 3 hours to ensure perfect fall-off-the-bone results. No antibiotics, 100% vegetarian fed, no hormones or growth promotants.
Wrapped in bacon and coated in savory meatloaf sauce, serve with mashed potatoes and green beans for a satisfying weeknight meal the whole family will enjoy.
Boasting a deep and rich flavor, this gourmet seasoned leg of lamb carves easily and is an excellent choice for a lamb roast.
