Kansas City BBQ pork ribs are tender, juicy, and slow-cooked to perfection for a melt-in-your-mouth experience. Each rack is generously coated in a tangy-sweet barbecue sauce that captures the essence of authentic Kansas City flavor.
Traditionally seasoned, flamed grilled, and slow cooked for over 3 hours to ensure perfect fall-off-the-bone results. No antibiotics, 100% vegetarian fed, no hormones or growth promotants.
Wrapped in bacon and coated in savory meatloaf sauce, serve with mashed potatoes and green beans for a satisfying weeknight meal the whole family will enjoy.
Boasting a deep and rich flavor, this gourmet seasoned leg of lamb carves easily and is an excellent choice for a lamb roast.
