Think of a GIANT T-Bone steak! Bone-in strip sirloin on one side of the bone, and tasty filet mignon on the other - perfect for very hungry the steak lover who can't decide on their favorite cut!
Sous-vide pot roast with veggies, cooked low and slow for 24 hours.
Sous-vide fully-cooked Sassy Chipotle seasoned and seared beef brisket.
Wrapped in bacon and coated in savory meatloaf sauce, serve with mashed potatoes and green beans for a satisfying weeknight meal the whole family will enjoy.
