Sure to impress family and friends, this boneless chicken breast cordon bleu has the skin on and is stuffed with swiss cheese and ham slices. Very easy to prepare…simply cook until the timer pops and serve.
Wrapped in bacon and coated in savory meatloaf sauce, serve with mashed potatoes and green beans for a satisfying weeknight meal the whole family will enjoy.
Boasting a deep and rich flavor, this gourmet seasoned leg of lamb carves easily and is an excellent choice for a lamb roast.
Made with premium ingredients, our White Mac and Cheese promises a velvety texture and irresistible flavor that will leave your taste buds craving for more.
